The 2016 garlic crop looks great! We are going to start harvesting soon and are now taking orders! We tend to sell the larger bulbs first, so if you get your order in soon you will get the best garlic.
Market update, 2016:
The Brookings Farmers Market has moved! It's now located in between the court house and library, and it's being held on Saturday mornings from 9am to 1pm. We'll be there!
Heidi, member of the Helling family, has written a cookbook that is due out this summer. We'll be selling copies of it at the market, so be sure to inquire! Learn more about the project at Prairie Grown.
We sold out of Italian Lorz, Indiana Brown, and Persian Star. We have put the remaining inventory of Chesnok red, georgian crystal, some music, red grain and Montana Giant on sale. Check back in later summer 2016 for news about the current crop. It's looking good so far!
2015 was our best, most consistent crop of garlic in the all the years we've been growing it! We were certified nematode free again by the University of MN. Here is a copy of our Nematode test.
For sale we had Montanta Giant, Music, Georgian Crystal, Chesnok Red, Red Grain, Persian Star, and Indiana Brown. We look forward to your continued business! Order Garlic Seed Here